Beef chow mein

Main meal - meat / Grab & Go. This recipe has been checked against the School Food Standards and the ingredients are aligned to the Government Buying Standards for Food & Catering Services nutrition criteria (GBSF). Using the GBSF nutrition criteria to buy ingredients helps to reduce the amount of salt, saturated fat and sugar in children’s diets. [ G&G ]

A portion of starchy food and a portion of meat, fish, eggs, beans and other non-dairy sources of protein must be provided each day.

Recipe shared by: EATS (East Anglian Taste for Schools)

Open Pdf

Download Pdf