Professional standard for a midday supervisor

The development of Professional Standards for the School Workforce is an action of the School Food Plan. The standards have been created to support schools and catering providers to clearly define key roles. The standards show the ‘knowledge’, ‘skills’ and ‘behaviours’ that an individual needs, to achieve the best industry standard of performance, in their job role. 

Midday Supervisors play a crucial role in creating a great lunchtime experience. They can bring the culture desired by the senior team into the dining room and make lunchtimes enjoyable and structured, enabling play time, facilitating food service, and building social skills of the pupils.

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